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Appetizers Main Courses Tapas Desserts Wines
 

 

Tapas, originally from Spain, are small dishes. Every dish below contains a portion for 1 person. For a full Tapas dinner we advise 3-4 Tapas per person. If you have difficulties to choose, our waiters will be more then happy to assist you at selecting your dinner.

 

Jumbo Shrimps served in Lobster sauce with Cheese gratin Nafl. 17,50
Jumbo Garlic Shrimps Nafl. 17,50
Brochettes with tomatoes , garlic and olives Nafl.   8,50
Calamari, spiced with Cajun herbs Nafl. 10,25
French bread served with a spicy ground beef and warm Mozzarella cheese Nafl.   9,50
Honeydew Melon wrapped in Proscuitto ham Nafl. 11,50
Crispy Tortilla chips served with Crab salad Nafl.   8,75
Grilled Mediterranean vegetables Nafl.   7,50
Patatas Fritas served in a spicy Aioli sauce Nafl.   7,75
Hot Wings Nafl. 10,50
Beef Tenderloin skewer with vegetables and a Mango-Yogurt dip Nafl. 12,50
Wrap with chicken and avocado-salad Nafl. 10,50
Burrito with Chili con Carne and cheese gratin Nafl. 12,50
Mussels gratin served in shell, in White wine sauce Nafl. 12,50
Spare-Ribs with Honey-BBQ sauce Nafl. 12,50
Pan-fried warm Goat-cheese, wrapped in bacon, served with Walnuts and honey-balsamic dressing Nafl. 12,50
Mushrooms served in creamy Blue cheese sauce Nafl. 12,50
Bread with a tapenade of olives and garlic butter Nafl.   6,50
Pan-fried chicken livers, served in a Madeira sauce Nafl.   9,75
Olive-mix with green and black olives, garlic and herbs Nafl.   7,50
Proscuitto-ham filled with creamy herb cheese Nafl. 11,25
 
Side-orders:
French fries    Nafl.  3,50
Green salad Nafl.  5,00
Saffron Rice Nafl.  3,50
Potato gratin Nafl.  5,00

All prices are excluding 5% government tax
Gratuity is not included in above mentioned prices

 
 
 

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